The person may be able to follow an established routine for obtaining food at usual times of the day (goes to dining room, familiar restaurant, grocery store, missions).
Within ACL 4 Low, the person is safest with cold meal preparation.
Meal Preparation with Assistance
Within ACL 4.4, the person might be provided with the opportunity to prepare well-learned dishes with assistance from carers to avoid harmful effects and solve new problems related to food preparation, storage and clean-up.